The most wonderful news this week came out of Chicago Monday evening: Mashama Bailey of The Grey restaurant in Savannah won the James Beard Award: Top Chef: Southeast.

For those of us living and eating out in Savannah; we have been well aware and have been waiting (kind of) patiently! It brings a gush of fresh air into the lungs to see this woman recognized for all she is, thinks and does.

“We should all be very proud of ourselves,” she said. “We are moving this country forward in the right direction. I am a black girl from Queens, New York, and my most influential cuisine is Peter’s Kitchen Chinese take-out, ” the AJC recently quoted Bailey.

Bailey is the first black American to win this award. She is the second woman of color as Nina Compton (born and raised in the Caribbean) of Compère Lapin, in New Orleans won for best chef in the South. But only LAST year - 2018. Good grief. May more women rise to be recognized!

Congratulations to Mashama Bailey, John Morisano and The Grey team. Thank you for your two fabulous locations and thank you for bringing a bright shiny comet of GREAT and redemptive news into our week.

mashama bailey of THE GREY restaurant, top chef in the southeast + in this writer’s heart